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Senior Beverage Included • For our valued guests 60 and older.



Senior Favorite
(685-1020 cals)
2 eggs, hashbrowns and choice of toast, pancakes, 1/2 waffle or
blueberry muffin. Add 2 bacon or sausage.
(150-240 cals)

Oatmeal, Toast & Fruit
(630-690 cals)

Senior Omelette
(860-1195 cals)
2 egg omelette stuffed with spinach, mushrooms & cheese.
Served with hashbrowns & toast.

Morning Skillet
(920-995 cals)
Eggs scrambled with ham, onion & bell pepper. Topped
with shredded cheddar & served with hashbrowns &

Express Breakfast (420-480cals)
2 eggs, toast & coffee.



Senior Chef Salad
(535-775 cals)
Ham, Turkey, Cheese, Tomatoes and Egg on a bed of salad greens. Served with House Bread.

Spaghetti and Meatballs
(650 cals)

(1050 cals)
1/4lb. all beef patty on a premium bun.
Served with seasoned fries.

Roasted Turkey Sandwich 
(610 cals)
Served with mashed potatoes & gravy.

Express Lunch
(640-755 cals)
1/2 Sandwich Your Choice BLT, Tuna, Turkey, Ham, Grilled Cheese
or Beef, served with seasoned fries or salad cup.



Served with cornbread or garlic bread and your choice of "TWO" sides: fresh vegetable, mac & cheese, baked potato, salad, soup, potato wedges, seasoned fries, chili beans, sweet potato fries or fresh fruit.

(625-1260 cals)
Our slow baked recipe just like Mom used to make.

Tri-Tip Roast
(585-855 cals)
Braised & slow roasted.

Chicken Fried Steak 
(1100-1735 cals)
Topped with country gravy.

Filet of Whitefish 
(670-1305 cals)
Lightly battered and sautèed in lemon butter until fork tender.

Senior Steak
(700-1335 cals)
Our 6oz. ranch steak cooked to order.

Liver & Onions
(660-1295 cals)
Grilled and topped with sautèed onions.

Last Updated Thursday, November 23, 2017 - 07:12 PM.